Sweet Potato Pie
2 cups all-purpose flour 1 teaspoon salt ⅔ cup lard 5 tablespoons ice water, more if needed Whisk flour and salt together in a large bowl. Cut in the lard with a knife or pastry blender until the mixture resembles coarse crumbs. Sprinkle in water, 1 tablespoon at a time, blending gently with a fork or pastry blender until all …